Mamas Monday Meals: Bubble Up Enchiladas! Yummy & Healthy!!

Monday, April 1, 2013


This is what we had for dinner tonight and it was so good!!

This is an awesome recipe that can be made pretty much any way you want it!


1 pound lean ground turkey
1 (10 ounce) can enchilada sauce

1 (8oz ) can of tomato sauce
1 16 oz can reduced fat refrigerator biscuits
1 ¼ cups shredded low fat Mexican Cheese

Extra Ingredients:
Green Onions, black olives, salsa, etc.
Fat Free Sour Cream

If you aren't trying to watch what you eat you can easily use items that aren't fat free and you can use shredded beef instead of ground turkey.

We used some leftover pot roast in ours and it turned out great!


Preheat oven to 350 degrees. Brown turkey and drain if needed. Mix in a can of enchilada sauce and tomato sauce.

Cut the refrigerated biscuits into fourths and stir them in the meat mixture.

Then you just dump it all in a greased casserole dish and bake for 25 minutes or until the biscuits are cooked through.


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Thanks, Recipe Diaries


About Mamas Spot

We are a family of four that left it all behind to go travel the world. No, literally we left it all. We sold all of our possessions, packed what we could into four suitcases and said goodbye to suburban life. All we own is now pulled behind us as we travel to new and exciting destinations. Showing our kids the world and teaching them about new cultures, food, and ways of life is now our 9-5.

We love watching our kids learn, and learning along side them. Together we have now explored many new countries, visited family on the other side of the world, and made memories that will last a lifetime.

Welcome to our journey!