Buttermilk Peach Summer Cake! So Beautiful and Yummy!!

Thursday, August 15, 2013
Heather

Easy

Summer is almost over... so why not go out on a bang with this amazing Buttermilk Peach Summer Cake!

This would be amazing for a party or just because! So yummy and sweet!

Buttermilk Peach Summer Cake

adapted from thebakerupstairs

Ingredients:

1 1/2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
6 tablespoons butter, room temperature
1 cup plus two tablespoons sugar, separated
1 large egg
1/2 cup buttermilk (or you can use regular milk)
1 teaspoon vanilla
2 peaches, peeled and pitted, sliced into thin slices

Directions:

Preheat oven to 350. Grease a 9 or 10 inch cake pan. Whisk together flour, baking powder, and salt in a small bowl and set aside. In a large bowl or the bowl of a stand mixer, beat together butter and one cup of sugar until creamy. Stir in egg, buttermilk, and vanilla until combined. Gently mix in flour mixture until just combined. Spread batter in prepared cake pan. Arrange peaches on top of cake batter, and sprinkle with remaining two tablespoons of sugar. Bake 10 minutes, then reduce temperature to 325 and bake for another 50-60 minutes, or until a toothpick inserted in the cake comes out clean. Cut into wedges and serve with fresh whipped cream.

Enjoy!

Disclaimer

About Mamas Spot

We are a family of four that left it all behind to go travel the world. No, literally we left it all. We sold all of our possessions, packed what we could into four suitcases and said goodbye to suburban life. All we own is now pulled behind us as we travel to new and exciting destinations. Showing our kids the world and teaching them about new cultures, food, and ways of life is now our 9-5.

We love watching our kids learn, and learning along side them. Together we have now explored many new countries, visited family on the other side of the world, and made memories that will last a lifetime.

Welcome to our journey!